Main Plates
$36.95
Chicken Parmesan
garlic pesto fettucine
$36.95
$32.95
Homemade Traditional Chicken Schnitzel
served with a cognac peppercorn sauce
$32.95
$37.95
8oz New York Striploin
$37.95
Slow Roasted Prime Rib Prepared in House
8oz City Cut-49.95, 16oz Country Cut-69.95
served with a red wine reduction x2 - 3 oz. - $55.95
/
each additional 3 oz. - $27.95-
Medallions of Beef Tenderloin
served with a red wine reduction x2 - 3 oz. - $55.95
/
each additional 3 oz. - $27.95-
$68.95
Blackened Rib eye 16oz
Prepared to your desired preference
$68.95
$39.95
mahi mahi
topped with lemon Buerre Blanc and Mediterranean salsa
$39.95
$64.95
Shellfish dinner
4oz lobster tail,snow crab cluster served with basmati rice and vegetables
$64.95
Catch of the Day - Priced Accordingly
ADD: shrimp skewer $13.95 ~ lobster tail $24.95 ~ snow crab $32.95 ~ Jumbo pan seared scallop $16.95 sauteed mushrooms $5.95 ~ cognac peppercorn sauce $6.95
Copper Blues uses Certified Angus Beef®
Above items are served with fresh seasonal vegetables and mashed potatoes with the exception of the Mahi Mahi and catch of the day which are both served with rice and mixed vegetables
ADD: shrimp skewer $13.95 ~ lobster tail $24.95 ~ snow crab $32.95 ~ Jumbo pan seared scallop $16.95 sauteed mushrooms $5.95 ~ cognac peppercorn sauce $6.95
**Please note when dining outdoors, steak may appear 1 to 2 colours up from what was requested**
tiger shrimp and grilled chicken in a garlic rosé sauce, with roasted red peppers, snow peas, arugula and mushrooms - $34.95
/
vegetarian - $25.95
/
gluten free penne add - $4.00
Fettuccine Copper Blues
tiger shrimp and grilled chicken in a garlic rosé sauce, with roasted red peppers, snow peas, arugula and mushrooms - $34.95
/
vegetarian - $25.95
/
gluten free penne add - $4.00
with red peppers, snow peas, and chickpeas served on Basmati rice - $29.95
/
vegan - $25.95
red thai chicken curry bowl
with red peppers, snow peas, and chickpeas served on Basmati rice - $29.95
/
vegan - $25.95
$28.95
Smoked Mozzarella Ravioli
served with wild mushrooms in a garlic cream sauce
$28.95
$31.95
potato gnocchi
served with gorgonzola cream sauce, Chorizo sausage and green peas
$31.95
Snow crab clusters, two Atlantic lobster tails, two jumbo garlic shrimp skewers, sautéed sea scallops, Louisiana style mussels served with garlic mashed potatoes, Basmati rice and seasonal vegetables - $195.95
Sea Food Platter for 2
Snow crab clusters, two Atlantic lobster tails, two jumbo garlic shrimp skewers, sautéed sea scallops, Louisiana style mussels served with garlic mashed potatoes, Basmati rice and seasonal vegetables - $195.95
$97.95
Seafood for One -
$97.95
$29.95
10oz Gourmet Burger
made fresh with ground chuck and topped with arugula, truffle aioli and thunder oak gouda alongside an order of French fries
$29.95
All culinary offerings at Copper Blues are prepared to order. We appreciate your patience while we create your meal.
Substitutions and modifications may slow down your order and are subject to an additional charge.
$5 .95 surcharge.
Split entree
$5 .95 surcharge.
Prices and menu items subject to change without notice.